Green tea has been consumed in China for 4,000 years—and one of its compounds may hold the key to staving off cancer, according to compelling new research. It switches on a gene called p53, which is proven to block the development of tumors. Known as the “Guardian of the Genome” for its ability to repair […]

The post Green Tea Compound Could Hold The Key to Beating Cancer, Says Compelling New Study of ‘EGCG’ appeared first on Good News Network.

Green tea has been consumed in China for 4,000 years—and one of its compounds may hold the key to staving off cancer, according to compelling new research. It switches on a gene called p53, which is proven to block the development of tumors. Known as the “Guardian of the Genome” for its ability to repair
The post Green Tea Compound Could Hold The Key to Beating Cancer, Says Compelling New Study of ‘EGCG’ appeared first on Good News Network.Health – Good News Network